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Bittercup
Campari and Fernet-Branca pack a punch in the Bittercup cocktail from Pourhouse in Vancouver.
Paper Tiger
This riff on the classic Negroni amps up the spice notes with the addition of black rum and Carpano Antica.
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Avenue & Davenport, A Toronto Cocktail Riff
A nod to the classic Toronto cocktail.
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End of Days
For a richer, more rustic flavor, Seattle-based bartender Chris Elford advises against using an overly filtered IPA for this cocktail.
Return to Hotel Nacional Recipe
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It’s Not So Bad Aperol
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