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A classic gin Martini with a bright fruity twist.
2 oz. gin
1/2 oz. Merlet Crème de Poire
1/2 oz. dry vermouth
1 dash orange bitters
Ice cubes
Tools: mixing glass, barspoon, strainer
Glass: cocktail or coupe
Garnish: lemon twist
Combine all ingredients and stir with ice. Strain into a chilled glass and garnish.
Cuff & Buttons cocktail consultants, Brooklyn, New York
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