Order a Red Snapper in most places and odds are you’ll be served a Bloody Mary with gin in place of the vodka, even though it was originally just another moniker for the same drink. But cocktail etymology can be a hazy web of hearsay, and several people have laid claim to the invention of the Bloody Mary over the decades. This Red Snapper recipe comes from Nate Dumas at The Shanty at New York Distilling Company, and head here for more on the history of this classic brunch drink.