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Lux Princess From Coltivare Houston

RECIPE: Sarah Crowl-Keck for Coltivare, Houston

Photo: John Valls

December 31, 2018

coltivare houston

A delicious reminder that booze-free mixed drinks have a place at the bar. 

Almonds and coconut combine with fresh mint in this delicious zero-proof recipe from Coltivare Houston.

Ingredients

  • 3 oz. coconut water
  • 1 oz. fresh lime juice
  • 1 oz. sparkling water
  • 1/2 oz. orgeat
  • 1/2 oz. cherry syrup
  • 3 dashes salt tincture
  • Handful of fresh mint leaves
  • Tools:shaker, strainer
  • Glass:tulip or wine glass
  • Garnish:mint sprig, cherries, powdered sugar

Preparation

Add the first 6 ingredients to a shaker with ice, then shake to chill. Strain into a glass filled with crushed ice, then top with the sparkling water. Garnish with mint and cherries, and dust powdered sugar on top.

Salt TinctureCombine 1/2 oz. of sea salt with 2 oz. of water, and shake until salt is dissolved.

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