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Cold-Brew Cider

Recipe: Kenzie Wyatt Horizon Line , Des Moines, Iowa

Photo: Kenzie Wyatt

Cold Brew Cider

A sublimely seasonal coffee drink.

An autumnal citrus and spice syrup meets fresh apple cider in this sublimely seasonal cold-brew coffee drink from Horizon Line in Des Moines, Iowa.

Ingredients

  • 1 oz. spiced citrus syrup
  • 2½ oz. apple cider
  • 8½ oz. cold-brew coffee
  • Tools:shaker, strainer
  • Garnishes:orange peel
  • Glass:mason jar

Preparation

Shake all of the ingredients with ice and strain into a chilled glass with no ice. Topped with an orange peel.

Spiced Citrus Syrup:
1½ cups orange juice
2½ cups water
2 cups brown sugar
3 grams whole clove
3 cinnamon sticks
2 grams nutmeg
5 grams cinnamon
Half of an orange, juiced & sliced

Boil ingredients together for 10 minutes and strain. Store syrup in the refrigerator when not in use.

 

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