Bravado Whiskey Cocktail

bravado whiskey cocktailFor this whiskey cocktail, Mikey Kilbourne combines Aperol and Byrhh with bourbon or rye for a deliciously bittersweet sipper.

1½ oz. whiskey (bourbon or rye)
¼ oz. Aperol
½ oz. Byrrh
1 dash aromatic bitters
Tools: mixing glass, barspoon, strainer
Glass: rocks
Garnish: orange peel

Combine all the ingredients in a mixing glass with ice. Stir until chilled, and strain into a rocks glass. Garnish.

Mikey Kilbourne, One Eared Stag, Atlanta

Did you enjoy this recipe? Sign up for our newsletter and get our favorite drink recipes of the moment in your inbox every month.