Nothing says summer like a classic Mojito recipe, a simple but delicious combo of rum, lime and simple syrup.
1½ oz. white rum
1 lime cut in half
½ oz. simple syrup (1:1)
4 mint leaves
Tools: muddler, mixing glass, barspoon
Garnish: mint sprig
Muddle the mint and simple syrup in a mixing glass. Squeeze in juice from both lime halves, add the rum and ice and stir to chill. Pour everything into a glass, top with soda water and garnish.