Hawksmoor's head of bars and drink co-creator Liam Davy chose the classic Negroni to celebrate one of the bar's favorite fruits. The Sour Cherry Negroni builds on the drink by adding acid-adjusted cherry juice and crème de noyaux. “A very classic Negroni with layers of juniper and a delicate bitterness, this drink then delivers a big hit of cherry stone and fruit with a hint of tangy sourness on the finish,” he says.