The Rose Cocktail

rose cocktailThis twist on a classic Kir Royale gets even more dressed up with the addition of rose water.

¼ oz. crème de cassis
3-4 drops rose water (or to taste)
Glass: flute or coupe

Pour the crème de cassis into the bottom of your chilled glass. Top with prosecco to taste and add the rose water.

Gintare Marcel,