Frozen Gin & Tonic - Imbibe Magazine Subscribe + Save

Frozen Gin & Tonic

frozen gin & tonic

File under: too good to pass up.

What’s more refreshing on a summer day than a Gin & Tonic? A frozen Gin & Tonic, especially one made with cooling cucumber.

Ingredients

  • 1 1/2 oz. gin
  • 1/2 oz. tonic syrup (use a good-quality commercial brand such as Small Hand Foods or Tomr’s Tonic)
  • 1/2 oz. simple syrup (1:1)
  • 3/4 oz. fresh lime juice
  • 1 thin slice cucumber
  • Tools:blender
  • Glass:jar
  • Garnish:lime wheel

Preparation

Combine all of the ingredients in a blender with 1 cup of ice and blend until smooth. Pour into a jar and garnish.

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend