Drink of the Week: Joe Bean Guatemala Finca San Sebastian

joe bean-dotw-newWhether you’re still hosting family or you just need a moment of solitude, a good cup of coffee is essential during the holidays. Just in time, Rochester-based roasters Joe Bean recently released their new single origin from Guatemala. The Finca San Sebastian lot is sourced from the Falla family, who has been farming in Antigua for 127 years, having taken multiple medals for their coffee. This release is 100 percent bourbon—a varietal sometimes called the Pinot Noir of coffee for its sweet complexity—and the Finca San Sebastian doesn’t disappoint. The naturally processed beans deliver bright flavors of strawberry and citrus with a subtle, toasty sweetness—perfect for pleasing a crowd, or treating yourself. $25/12 oz., joebeanroasters.com