Damn the Weather's Winter Spritz - Imbibe Magazine Subscribe + Save

Damn the Weather’s Winter Spritz

winter spritz

Barolo Chinato, tonic and cava make for the perfect winter spritz.

Barolo Chinato is ideal for winter sipping, and when it meets the bright spark of cava and bittersweet tonic syrup, a lush bouquet of flavor emerges. If you opt to use a tonic syrup other than Bradley’s (or you replace the tonic syrup and club soda with tonic water), Aaron Kimmel suggests adding two dashes of allspice dram to help balance out the sweetness.

Ingredients

  • Tools:barspoon
  • Glass:wine
  • Garnish:orange slice

Preparation

Pour the chinato, tonic, and club soda into a glass, add ice and stir until combined. Top with cava and garnish.

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