Yellow Submarine from the Broken Shaker

RECIPE: Gabriel Orta for The Broken Shaker, Miami

Photo: Justin Namon

July 11, 2019

A savory tequila cocktail from the early days of the Miami bar.

This golden drink throws back to the days when the Broken Shaker was a pop-up at the Freehand in Miami.

Ingredients

1 1/2 oz. reposado tequila
1/2 oz. Strega
1 1/2 oz. yellow tomato & yellow bell pepper juice (use a juicer or purée and strain)
1 oz. spicy syrup
3/4 oz. fresh lime juice

Tools:shaker, strainer
Glass:Collins
Garnish:orange slice

Preparation

Combine the ingredients and shake with ice. Strain into an ice-filled glass and garnish.

Spicy Syrup

Add 1/2-1 chopped habanero pepper (depending on your heat preference) to 1 cup of water and bring to boil. Add 1 cup of sugar, stirring until it dissolves. Reduce the heat and simmer for 5 minutes. Remove from the heat and let cool before straining. Bottle and refrigerate for up to 2 weeks.