Tia Mia, A Mexican Mai Tai - Imbibe Magazine Subscribe + Save

Tia Mia, A Mexican Mai Tai

A Mexican spirit gets a taste of the Caribbean.

Ingredients

  • Tools:shaker, strainer
  • Glass:double rocks
  • Garnish:lime wheel, pineapple leaf and edible orchid (optional)

Preparation

Combine all ingredients and shake with ice. Strain into a glass filled with crushed ice and garnish.

 

 

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