River Styx from Kindred San Diego
Photo: Emma Janzen
Coffee and chocolate liqueurs play off the richness of bourbon and allspice dram.
The bittersweet notes of coffee and chocolate liqueurs play off the richness of bourbon and allspice dram in this cocktail from Kindred San Diego.
Ingredients
- 2 oz. bourbon
- ¼ oz. coffee liqueur
- ¼ oz. crème de cacao
- 1 dash Angostura bitters
- 1 dash St. Elizabeth Allspice Dram
- Tools:barspoon
- Glass:Old Fashioned
- Garnish:lemon twist
Preparation
Combine all the ingredients in an Old Fashioned glass, add ice and stir. Garnish.