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Resting Spritz Face

Recipe: Maggie Dale, The Wren, New York City

Photo: Noah Fecks

June 17, 2019

spritz

A base of two types of bitter Italian liqueurs meet up with citrus and passion fruit in this delicious spritz.

Ingredients

1½ oz. Contratto Aperitif
½ oz. Campari
1 oz. fresh blood orange juice
½ oz. fresh lemon juice
1 barspoon passion fruit liqueur (Dale uses Giffard Crème de Fruits de la Passion)
Prosecco, to top
Club soda

Tools:barspoon, mixing glass
Glass:wine
Garnish:orange wheels

Preparation

Combine the Contratto, Campari, juices and passion fruit liqueur in a mixing glass with ice. Stir to chill, then strain into a glass over fresh ice. Top with Prosecco and a splash of club soda. Garnish.

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