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Tulum Tomorrow by Baylee Hopings

Tulum Tomorrow by Baylee Hopings

A tropical and herbaceous tequila cocktail.

Originally developed as a Speed Rack competition cocktail in 2022 (which Baylee Hopings won to become Southeast regional champ), Tulum Tomorrow turned into a menu favorite during her most recent bar gig in Atlanta.

Ingredients

  • 1 1/2 oz. blanco tequila
  • 1 oz. pineapple juice
  • 3/4 oz. fresh lime juice
  • 1/2 oz. green Chartreuse
  • 1/4 oz. passion fruit liqueur (Hopings uses Chinola)
  • 1/4 oz. simple syrup (1:1)
  • Tools:shaker, strainer
  • Glass:Collins
  • Garnish:mint bouquet, dehydrated lime wheel, paper parasol (optional)

Preparation

Shake all of the ingredients with ice, strain into an ice-filled glass, then garnish.

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