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Rebekah Peppler’s Vermouth Spritz

Recipe: Reprinted with permission from À Table by Rebekah Peppler. Chronicle Books, 2021

Photo: Joann Pai

April 28, 2021

An easy-going mix of blanc vermouth, orange bitters, sparkling wine, and soda.

This low-proof spritz merges the bright floral character of blanc vermouth with the warm candied orange peel notes of orange bitters.

Ingredients

1 oz. blanc vermouth
3-4 dashes orange bitters
3 oz. dry sparkling wine
1 oz. soda water

Tools:barspoon
Glass:cocktail
Garnish:orange wheel, green olives

Preparation

Fill a wineglass with ice, then add the vermouth and bitters. Top with the sparkling wine and soda water. Add the orange wheel and olives directly into the glass and serve.

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