Morning Glory Fizz

Name: Morning Glory Fizz
Yield: 10
Cuisine: American

Adapted by Jesse Estes for Winter Drinks: Over 75 Recipes to Warm the Spirits including Hot Drinks, Fortifying Toddies, Party Cocktails and Mocktails. Ryland Peters & Small 2020

Photo: Alex Luck © Ryland Peters & Small 2020

January 02, 2009

A classic suited for brunch sipping.

The Morning Glory Fizz is a classic breakfast cocktail made with whiskey, citrus juice, absinthe, egg white and soda.

Ingredients

2 oz. whiskey
2 ½ tsp fresh lemon juice
2 ½ tsp fresh lime juice
¾ oz. simple syrup (1:1)
1 dash absinthe
egg white (pasteurized, if you like)
Club soda

Tools:mixing glass, barspoon, strainer
Glass:highball

Preparation

Combine the whiskey, lemon juice, lime juice, sugar syrup, absinthe and egg white in a cocktail shaker and dry shake to combine. Add a scoop of ice and shake very hard for at least 30 second, then strain into an ice-filled glass. Top with 1 or 2 ounces of club soda, to taste.