French 75 Riff: Meet Me at the Clock - Imbibe Magazine Subscribe + Save

Meet Me at the Clock: A French 75 Riff

Toast the new year with this show-stopping French 75 riff from Toronto’s Clockwork Champagne and Cocktails bar. Chilled with a frozen rosé sphere and spritzed with absinthe, it’s an intriguing take on the classic.

Ingredients

  • 1 oz. gin
  • 1/2 oz. fresh lemon juice
  • 1/2 oz. simple syrup
  • 5 dashes Peychaud's bitters
  • 1 1/2 oz. sparkling wine
  • Tools:shaker, strainer
  • Glass:large coupe
  • Garnish:frosé sphere, spritz of absinthe

Preparation

Add all of the ingredients, except the sparkling wine, to a shaker. Shake well and strain into a chilled glass. Top with the sparkling wine, add the frozen rosé sphere and a spritz of absinthe.

Frosé SphereFreeze your rosé of choice in a spherical ice mold.

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