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Amaro Spritz: Bollicine

Recipe: Vasco Rossi , Rossoblu , Los Angeles

Photo: Wonho Frank Lee

December 26, 2018

amaro spritz

If you like your spritzes especially dry and bitter, try this recipe combining two types of Italian amari with sparkling wine and bitters.

Ingredients

¾ oz. Amaro Montenegro
¾ oz. Cynar
3-4 dashes grapefruit bitters
3 oz prosecco, or other sparkling wine

Tools:barspoon
Glass:wine
Garnish:thin grapefruit slice

Preparation

Combine both kinds of amari and bitters in a mixing glass with ice. Stir to chill, then strain into a wine glass over fresh ice. Top with sparkling wine

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