Baby Bison Vodka Cocktail
RECIPE: John Lermayer for Sweet Liberty, Miami
Photo: Seth Browarnik/WorldRedEye.com
A seasonal gem from Miami, featuring bison grass vodka and apple juice.
“It’s always a crowd-pleaser,” said John Lermayer of this easy-drinking vodka cocktail. “A session cocktail if there ever was one.”
Ingredients
- 1 1/2 oz. vodka (Sweet Liberty uses Zu bison grass vodka)
- 1 1/2 oz. apple juice
- 1/2 oz. fresh lemon juice
- 1/2 oz. Aperol
- Tools:shaker, strainer
- Glass:Nick and Nora
- Garnish:cinnamon stick
Preparation
Shake ingredients together with ice. Strain into a chilled glass, then garnish.