Inspired by the common ground between the Absinthe Frappe and Missionary's Downfall (rum, honey, lime, peach liqueur, pineapple and mint), this ice-cold slushy comes from Andy Bixby of Dram & Grain in Washington, DC. "The peach liqueur does a great job of subduing the more intense absinthe flavors, and the fresh mint both aesthetically and instinctively provides a minty green cooling effect to the cocktail, which is already super refreshing since it’s served in slushy form,” he says.