This alcohol-free sipper ensures that all your guests can partake of the holiday festivities.
1 oz. cranberry juice
½ oz. Chinese Five-Spice Syrup
2 kumquats, halved
3-4 oz. kumquat Dry Soda
Tools: muddler, shaker, strainer, fine strainer
Garnish: fresh kumquat
Muddle kumquats in a shaker. Add cranberry juice and syrup and shake vigorously with ice cubes. Fine-strain into a chilled glass, top with soda and garnish.