Drink of the Week: Uinta Brewing Jacked Imperial Pumpkin - Imbibe Magazine Subscribe + Save

Drink of the Week: Uinta Brewing Jacked Imperial Pumpkin

Pumpkin ales are one of our favorite guilty pleasures of fall, and today’s Drink of the Week—Uinta Brewing’s Oak Jacked Imperial Pumpkin—is one we’ll be sipping long into the season. Brewed with fresh pumpkin and pie spices, it’s aged in oak for six months before bottling, which helps mellow and mingle the maltiness and whiskey-soaked flavors of cloves, nutmeg and subtle pumpkin on the finish. Clocking in at 10.1% ABV, it’s big and bold and bound to be your new favorite fall seasonal.

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