Drink of the Week: It’s Not So Bad Aperol - Imbibe Magazine Subscribe + Save

Drink of the Week: It’s Not So Bad Aperol

There’s plenty to love about living in the Pacific Northwest—stellar beer, coffee, wine and cocktails, for starters. Which is why we’re so excited to debut our Pacific Northwest Issue! In this special issue we take a road trip along Interstate 5 from southern Oregon up to Vancouver, British Columbia (with numerous side trips along the way) while sampling the best of the region’s drinkscape. One of the highlights? A stop at Little Jumbo, the Victoria, B.C., cocktail spot managed by Shawn Soole with Nate Caudle at the reigns as head bartender. Today’s Drink of the Week—Caudle’s It’s Not So Bad Aperol cocktail—will do a perfect job of introducing you to the flavors of the region. Click here for the recipe.

And for a peek into our Pacific Northwest issue, click here.

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