Drink of the Week: Angostura Lemon Lime and Bitters - Imbibe Magazine Subscribe + Save

Drink of the Week: Angostura Lemon Lime and Bitters

Angostura Lemon Lime and Bitters has been an Australian favorite since the House of Angostura started canning and bottling the popular combo in 2007. Now Americans can partake of the revitalizing drink too, as North American Beverage Company recently started importing the cans into the U.S. Made with a lemon-lime soda and the base concentrate of Angostura’s signature aromatic bitters before it hits alcohol (meaning the drinks are totally booze-free), we simply can’t get enough of the refreshing sipper. With a contrast of snappy citrus and the dry, spiced notes of angostura bark, the drink is craveable on its own, but also tastes great with a dose of white rum, gin, or rye whiskey. $32/12-pack, amazon.com

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