Bunny’s Toe Recipe

Sweet and herbal, this coffee cocktail will warm you to the bone. A swirl of Irish cream whipped cream pushes an already-good cocktail into the realm of greatness.

1½  oz. aged rum
1/3 oz. Sambuca
1 barspoon Fernet-Branca
1 sugar cube
Coffee
Irish cream whipped cream
Tools: barspoon
Glass: wine

Add the rum, Sambuca, Fernet and sugar cube to a wine glass. Add coffee and top with Irish cream whipped cream.

Irish cream whipped cream: Combine 4 oz. of heavy whipping cream with 1 oz. of Irish cream. Whip with an electric mixer or whisk until airy and light.

Ryan Csanky, Portland, Oregon