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reverse martini recipe

Reverse Martini

Recipe: Paul McGee for RPM Italian, Chicago

Photo: Anjali Pinto

May 23, 2012

reverse martini recipe

A low-proof switcheroo.

Dry vermouth takes the driver’s seat in this inverse Martini from Paul McGee.

Ingredients

2 oz. dry vermouth
1 oz. gin
1 dash Regans’ orange bitters

Tools:mixing glass, barspoon, strainer
Glass:coupe
Garnish:lemon peel

Preparation

Combine all ingredients in a mixing glass, stir with ice for 30 seconds and strain into a chilled glass. Twist the lemon zest over the drink and use as garnish.

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