Even though Scotch Lodge bartender Joey Bradford built this scotch-based Clover Club riff around Laphroiag Oak Select, he says that any peated scotch will work as well. "With Laphroaig Oak Select as a starting point, the raspberry syrup came to mind as a potential flavor to pair with (smokey and fruity work weirdly well together in my opinion)," he says. "And then my mind immediately went to a Clover Club." He knew he hit the mark when his scotch-averse guests gave it their seal of approval.