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Turmeric Sour

Turmeric Sour

RECIPE: James Hirsh, Bourbon on Rye, Lexington, Kentucky

Photo: Courtesy of Hartley Social

October 30, 2019

Turmeric Sour

A vibrant mix of turmeric, honey, lemon, and vodka.

Earthy turmeric gives this vodka sour a distinctive savory quality.

Ingredients

2 oz. turmeric-infused vodka
3/4 oz. honey syrup (1:1)
1 oz. fresh lemon juice
1/2 oz. fresh egg white (pasteurized if you like)
1 dash aromatic bitters

Tools:shaker, strainer
Glass:coupe
Garnish:grated cinnamon

Preparation

Shake all the ingredients with ice to chill. Strain and discard the ice, then return the drink to the shaker and dry shake. Pour into a chilled glass and top with cinnamon.

Turmeric-Infused VodkaFill a quart jar about 3/4 full of thick-sliced fresh turmeric root. Top with vodka and allow to infuse for at least 2 weeks, or to taste. Strain and rebottle for use.

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