Parasol: A Banana Daiquiri Riff

banana daiquiri riff
Pineapple brightens this delicious take on a Banana Daiquiri from 2019 Imbibe 75 Person to Watch, Shannon Mustipher of Glady’s in Brooklyn, while nutmeg lends a balancing warmth.

2 oz. white rum
¾ oz. fresh lime juice
¾ oz. banana liqueur (such as Giffard)
½ oz. pineapple juice
Tools: shaker, strainer
Glass: coupe
Garnish: grated nutmeg

Combine all the ingredients with ice in a shaker and shake to chill. Strain into a chilled coupe and garnish.

Shannon Mustipher, Glady’s, Brooklyn, New York