Dessert Negroni

dessert-negroni
The Negroni’s favorite ambassador, Francesco LaFranconi, created this sweet ode to the classic Negroni.

1½ oz. Cinzano 1757 Rosso vermouth
¾ oz. Campari
¾ oz. gin
1 oz. Chinotto soda
1 scoop of blood orange sorbet
Tools: mixing glass, barspoon, strainer
Glass: Old Fashioned
Garnish: cherry, orange wheel and bay leaf

Fill a mixing glass with ice. Add the vermouth, gin and Campari, stir to chill, and then strain over ice into a Old Fashioned glass. Top with the soda, stir and add a scoop of blood orange sorbet. Garnish.

Francesco LaFranconi


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