HOME | RECIPES | COCKTAIL RECIPES Cuba Libre The addition of lime juice transforms a simple rum and Coke to a more nuanced drink that has spanned the last century. 2...

HOME | RECIPES | COCKTAIL RECIPES Beachcomber In this recipe, adapted from the 1947 edition of Trader Vic’s Bar-Tender’s Guide, bartender Jeffrey Morgenthaler incre...

HOME | RECIPES | COCKTAIL RECIPES Zombie Donn Beach was infamously cagey about sharing his cocktail recipes, especially the one for his legendary Zombie. As a result, mo...

HOME | RECIPES | COCKTAIL RECIPES Sevilla 1 oz. light rum 1 oz. Port 1 egg 1/2 tsp. simple syrup Ice Tools: shaker, strainer Glass: cocktail Shake all ingredients wit...

HOME | RECIPES | COCKTAIL RECIPES Mai Tai When you're in the mood for a tiki drink, there's nothing like a classic Mai Tai.   1 oz. amber Martinique rum 1 oz. aged...

HOME | RECIPES | COCKTAIL RECIPES Painkiller   2 oz. navy rum 2 oz. unsweetened pineapple juice 1 oz. coconut cream 1 oz. fresh orange juice Ice Tools: shaker, strai...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg El Presidente This classic rum cocktail is refreshing and full of flavor. Be sure to use real grenadine...

HOME | RECIPES | COCKTAIL RECIPES Tuaca Punch   1 oz. Tuaca 1 oz. spiced rum 1/2 oz. fresh-squeezed lemon juice 1/2 oz. simple syrup 2 thin slices peeled fresh gin...

HOME | RECIPES | COCKTAIL RECIPES   The World Bar Rum Eggnog Eggnog (or egg nog to some) is one of those drinks that people expect to see at holiday parties, a...

HOME | RECIPES | COCKTAIL RECIPES Cold Buttered Rum “It’s a bit laborious, but I think it’s worth it!” says Todd Thrasher of this inventive upending of the trad...

HOME | RECIPES | COCKTAIL RECIPES Courtesy of Sheri Giblin/Chronicle Books Avocado Daiquiri Look for this and other recipes in Lucy Brennan's book, Hip Sips.   ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Jay Winfrey Strawberry Blonde Fizz This strawberry cocktail from bartender Brad Farran is a great use of fresh straw...

HOME | RECIPES | COCKTAIL RECIPES Queen's Park Swizzle The traditional version of this Trinidad swizzle is made with the dark, smoky caramel tones of Demerara rum; the 8...

HOME | RECIPES | COCKTAIL RECIPES Philadelphia Fish House Punch In the Sept/Oct 2008 issue, Ted Haigh wrote about Fish House Punch. Following is Jerry’s Thomas’s reci...

HOME | RECIPES | COCKTAIL RECIPES Photo by Katie Burnett Classic Daiquiri You can't get much easier than a classic Daiquiri, and yet it remains one of the most de...

HOME | RECIPES | COCKTAIL RECIPES Classic Mojito Nothing says summer like a classic Mojito, a simple but delicious combo of rum, lime, mint and simple syrup.   1 ...