HOME | RECIPES | COCKTAIL RECIPES Mayfair   1 1/2 oz. gin 3/4 oz. apricot brandy 3/4 oz. fresh orange juice 1 dash pimento dram Ice Tools: shaker, strainer Glass: co...

HOME | RECIPES | COCKTAIL RECIPES The Apple of Eden Bartender Steven Shellenberger is a big fan of Cynar, and he uses the artichoke liqueur to bring out some o...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Reveillon Cocktail This original cocktail from Chuck Taggart of gumbopages.com is fruity, spicy and ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Katie Burnett Pisco Sour Scared of egg cocktails? Then try a pisco sour, one of the best examples of how egg whites ca...

HOME | RECIPES | COCKTAIL RECIPES Brandy Fix "Fixes" were popular in the 19th century before they fell into obscurity. This version from Harry Johnson's Bartender's Ma...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES No-Bake Fruit Tart Fresh fruit, brandy and chocolate go hand-in-hand in this quick and easy no-bake dessert recipe...

HOME | RECIPES | COCKTAIL RECIPES Sleepyhead This is a great summer cocktail combining fresh ginger, ginger ale and one of our favorite homemade syrups.   ...

HOME | RECIPES | COCKTAIL RECIPES Angel Face   1 oz. calvados 3/4 oz. gin 3/4 oz. Briottet creme de peche 1/2 oz. fresh lemon Juice Ice cubes Glass: coc...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Sidecar With its simple yet infinitely balanced blend of ingredients, the Sidecar has become one of th...

HOME | RECIPES | COCKTAIL RECIPES Philadelphia Fish House Punch In the Sept/Oct 2008 issue, Ted Haigh wrote about Fish House Punch. Following is Jerry’s Thomas’s reci...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Lu's Brandied Cherries Homemade brandied cherries are a simple and delicious way to dress up your cocktails.   1 ...