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HOME | RECIPES | COCKTAIL RECIPES
Tiberius Fizz
This light and refreshing summer cocktail highlights the floral profile of Beafeater's Summer Gin. 2 oz. Beefeat...
Friday, 02 July 2010
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Photo by Jennifer Yin
Start Your Engines
A dozen great places to drink cask al...
Wednesday, 14 April 2010
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Elan Vital
2 oz. full-bodied, Dutch-style gin
3/4 oz. yellow Chartreuse
1/2 oz. dry vermouth
1/4 oz. crème de ...
Friday, 12 March 2010
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Photo by Stu Mullenberg
Champagne Pear
1/2 oz. pear brandy
4–5 oz. sparkling wine
Glass: flute or coupe
Garnis...
Friday, 12 March 2010
HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES
Pear Garnishes
Garnishes are that final critical step in crafting a perfect cocktail. Citrus twists are fun and easy, ...
Friday, 12 March 2010
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The Horatio
A cocktail as poetic as its Shakespearean name, this potent sipper was named for the philosopher in Hamlet, who d...
Monday, 15 February 2010
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Photo by Stuart Mullenberg
Spanish Coffee
Spanish coffee is a classic coffee cocktail, and if you happen to live in Portland, Ore...
Friday, 05 February 2010
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Photo by Stuart Mullenberg
Kevin's Gin and Tonic
1/2 oz. homemade tonic syrup
1 1/2 oz. hearty, full-flavored gin
Soda w...
Wednesday, 27 January 2010
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Homemade Tonic Syrup
Refreshing, with a hint of lime, the modern gin and tonic is a far cry from the potion our Englis...
Wednesday, 27 January 2010
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Photo by Sheri Giblin
Cozy Up
12 cold-weather cocktails to warm up your winter.
It’s ...
Tuesday, 19 January 2010
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Witty Flip Bartender Jacob Grier says the complementary spice notes from the chamomile liqueur and fresh nutmeg make this flip perfect for ...
Tuesday, 19 January 2010
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Hot Rye Bijou Bartender Evan Zimmerman calls this hot play on the classic Bijou cocktail “one of the ultimate wintry warming beve...
Tuesday, 19 January 2010
HOME | ON TAP | SEPTEMBER/OCTOBER 2009
Portland by Foot
Pull on your comfy shoes, because our walking tours of a few of Portland’s most drink-worthy neighborhoods are...
Friday, 14 August 2009
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Beachcomber
In this recipe, adapted from the 1947 edition of Trader Vic’s Bar-Tender’s Guide, bartender Jeffrey Morgenthaler incre...
Friday, 24 April 2009
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Photo by John Valls
The Anthony Hopkins
This mocktail’s balance of sweet floral syrup and bright citrus is as smooth and...
Monday, 06 April 2009
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Courtesy of Sheri Giblin/Chronicle Books
Avocado Daiquiri Look for this and other recipes in Lucy Brennan's book, Hip Sips.
...
Thursday, 22 January 2009
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Brass Tacks
The mighty thirst of Don Younger.
Story by Brian Libby
Photos by Michael Rubenstein
It’s a...
Wednesday, 21 January 2009
HOME | IN THE MAGAZINE | BACK ISSUES | SEPT/OCT 2008
100 Best Places to Drink Beer in America
We tap into the best brews to be found coast to coast.
Story...
Sunday, 11 January 2009
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O-N the Farm
2 oz. Organic Nation gin 3/4 oz. organic lemon juice 1/2 oz. organic cane-sugar simple syrup 3 organic c...
Thursday, 18 December 2008
HOME | IN THE MAGAZINE | BACK ISSUES | MARCH/APRIL 2007
The Gospel According to Billy Wilson
A baristocrat’s quest for the god shot.
Story by Chris Lydga...
Saturday, 17 March 2007