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Photo by Stuart Mullenberg
Tequila and Sage Smash
Unlike most drinks that rely on very precise measurements, “a smash lets y...
Tuesday, 23 August 2011
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Francis the Mule
This cocktail puts coffee in a great supporting role, bolstering and balancing the other ...
Tuesday, 23 August 2011
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Photo by Craig Wagner/Studio 3
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The Beccaccino
It makes sense that the city that spawned the specialty coffee mo...
Tuesday, 23 August 2011
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Missionary's (Repo)sition
This delicious recipe proves how versatile wine can be as a cocktail ingredient. 2 oz. reposado te...
Monday, 15 August 2011
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Toh-may-toe, Toh-mah-toe
Herby Chartreuse and peppery blanco tequila combine with muddled cherry tomatoes and fresh lime ...
Wednesday, 10 August 2011
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The Michedore
1 1/2 oz. añejo tequila 1/2 oz. fresh lime juice 1/4 oz. agave syrup Dash spice mix (see below) 1 small he...
Wednesday, 10 August 2011
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Off the Vine Daiquiri
Cherry tomatoes, red grapes and white rum meet in this market-fresh version of the classic Daiquiri...
Wednesday, 10 August 2011
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Tenuous Summer
A frozen Campari-grapefruit granita adds a frosty pop of flavor in this icy riff on the classic Negroni.
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Wednesday, 10 August 2011
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Summer Fling
San Francisco bartender Carlos Yturria captures the summer garden in a glass with notes of ripe tomato, basil and a cuc...
Monday, 08 August 2011
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Gorgeous Gus
Joy Richard of Franklin Southie in Boston takes Irish whiskey in a tropical direction in this drink rich wit...
Monday, 08 August 2011
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Starkle Starkle
A splash of Prosecco offers an effervescent twist on the classic Negroni.
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1 1/2 oz. gin 1 oz. swee...
Monday, 08 August 2011
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La Prima
With a few dashes of Barolo chinato and by using dry vermouth instead of sweet, bartender Douglas Derrick has cr...
Monday, 08 August 2011
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Hummingbird
A splash of floral St. Germain and a glassful of crushed ice lighten up the deliciously assertive combo of gin,...
Monday, 08 August 2011
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Rhubarb Negroni
A rhubarb-based Italian amaro replaces the traditional Campari in this riff on the classic Negroni.
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Monday, 08 August 2011
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Ruby Tuesday
Named in honor of the Rolling Stones song, this cocktail contrasts bold rye whiskey and herbal Bénédictin...
Thursday, 04 August 2011
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Cherry Mint Julep
When cherries are in season, they add the perfect summer flavor to an already-delicious classic.
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Thursday, 04 August 2011
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The Tom Nichol
Named in honor of Tanqueray's Master Distiller, Thomas Nichol, this crisp cocktail uses fresh citrus juices ...
Thursday, 28 July 2011
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La Valentina
This refreshing beer cocktail from Death + Co. bar manager Thomas Waugh is at once sweet and tart with a lit...
Thursday, 28 July 2011
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Shandy Gaff
The classic Shandy finds a refreshing match with an equal mix of light and floral Trumer Pils and peppery Fen...
Thursday, 28 July 2011
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Courtesy Jasper's Corner Tap & Kitchen
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Weissen Sour
Orange- and coriander-scented white (or wit) beer meets a dose of bou...
Wednesday, 27 July 2011
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Sour Grapes
Pucker up to this beer cocktail that marries a Belgian sour ale to Madeira and a splash of maraschino liqueur...
Wednesday, 27 July 2011
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Photo by Alex Gregg
Bitter Roots
A hoppy IPA meets its spirited match in this beer cocktail with herbal Cynar, rich Jamaican r...
Wednesday, 27 July 2011
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Radler
Fresh pineapple, ginger and aquavit spice up this summery beer cocktail.
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6 oz. Blanche de Bruxelles, or oth...
Friday, 24 June 2011
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Dagny Taggart
Named for the fictional heroine in Ayn Rand’s Atlas Shrugged, this cocktail combines Scotch, aperol and two Ital...
Thursday, 16 June 2011
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Photo by Stuart Mullenberg
Father's Day Cocktails
Want to show Dad some extra appreciation this Father’s Day? Make hi...
Tuesday, 14 June 2011
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Photo by Stuart Mullenberg
Red Pepper Daisy
John Lermayer amps up the iconic pairing of reposado tequila and lime juice with ...
Monday, 13 June 2011
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Trinidadian Punch
Looking for a delicious year-round punch? This tiki-inspired recipe is your answer.
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2 oz. 10 Cane rum Â...
Thursday, 09 June 2011
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Harvest Cooler
Nothing says summer like this cooling combo of fresh watermelon, agave and lime juice and vodka.
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2 oz. vod...
Wednesday, 08 June 2011
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Sailor's Storm
This simple yet delicious cocktail is a perfect way to dip your toes in the world of tiki drinks.
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2 oz. ...
Tuesday, 07 June 2011
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Summer Thyme Lemonade
Fresh thyme and peppery ginger add a boost of flavor to this spiked, summery lemonade.
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1 1/2 o...
Tuesday, 07 June 2011
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Photo by S.F. Hollywood III
Velpar
Austin bartender Adam Bryan reaches for his city’s own Treaty Oak rum for this herbal stu...
Tuesday, 07 June 2011
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The Flippin' Weisnhimer
Bavarian-style wheat beer meets soda fountain nostalgia in this delicious phosphate flip. 1 1/2 oz...
Tuesday, 07 June 2011
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Photo by S.F. Hollywood III
Montegomatica
It’s a pirate’s life, and for added complexity, Austin’s Adam Bryan floats a h...
Tuesday, 07 June 2011
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 Photo by Penny De Los Santos
Margarita La Condesa
Mexico’s Damiana liqueur and fresh pineapple juice put a fresh twist on t...
Tuesday, 07 June 2011
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Cradle of Life
Combining two types of rum, fresh citrus and a flaming garnish, this scorpion bowl-inspired cocktail from ...
Tuesday, 07 June 2011
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Strawberry Cooler
Vodka, vermouth and fresh strawberries make for a light and refreshing cocktail that you’ll want to rev...
Tuesday, 07 June 2011
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Lowcountry
Old Tom gin takes center stage in this delicious cocktail from bartender Brandon Wise, with Fernet-Branca, ginge...
Tuesday, 07 June 2011
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Tao of Pooh
This simple but lovely cocktail is a meditation on Winnie the Pooh's favorite food.
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2 oz. coconut wate...
Tuesday, 07 June 2011
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Pressgang Swizzle
Named Pressgang, “as it's a ye olde nautical term for indenturing captured sailors into working on yo...
Tuesday, 07 June 2011
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Pele’s Enchantment
According to Hawaiian folklore, Pele is the goddess of fire and volcanoes, and this captivating cock...
Tuesday, 07 June 2011
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East Indian Swizzle
This tiki-fied interpretation of Harry Johnson’s classic East India Cocktail combines three seeming...
Tuesday, 07 June 2011
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Photo courtesy of The Family Dog
Chet Helms
Pisco, Carpano Antica and Campari meet in this summery aperitif.
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1 1/2 oz. ...
Tuesday, 07 June 2011
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Photo courtesy of JoeDoe
The Honey Beer
Looking for a way to jazz up a bottle of pale ale? Give this combo of gin, fresh lemon...
Tuesday, 07 June 2011
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Cucumber Cooler
This contemporary twist on a classic Gin & Tonic is cool as a cucumber.
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1 1/2 oz. gin 1/2 oz. Aperol ...
Tuesday, 07 June 2011
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Rhubarb Smash
1 1/2 oz. gin 1/2 oz. thyme syrup (see below) 1/2 oz. simple syrup (1:1) 1 oz. fresh lemon juice 1 oz. rhubarb puree ...
Wednesday, 18 May 2011
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Lancelot’s Deception
3/4 oz. genever 3/4 oz. gin 3/4 oz. yellow Chartreuse 1/2 oz. fresh lime juice 4 dashes rhubarb bitters (cl...
Wednesday, 18 May 2011
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R&R Cocktail
1 1/2 oz. reposado tequila 1 oz. rhubarb puree (see below) 1/2 oz. fresh lemon juice 1/4 oz. simple syrup (1:1) 2 dashe...
Wednesday, 18 May 2011
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Juquila
2 oz. mezcal Pinch red pepper flakes 2 barspoons balsamic vinegar syrup (see below) 1/2 fresh strawberry 1/2 oz. agave nectar...
Wednesday, 18 May 2011
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Rurita
2 oz. blanco tequila 1/2 oz. Cynar 1/2 oz. fresh lime juice 1/4 oz. simple syrup 3 dashes rhubarb bitters (see our recipe in t...
Wednesday, 18 May 2011
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Mexican Martinez
2 1/4 oz. reposado tequila 1/2 oz. Dolin Blanc vermouth
 1 barspoon maraschino
 liqueur 2 dashes rhubarb bitter...
Wednesday, 18 May 2011