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Waits and Measures
Equally assertive and inviting, this cocktail from Portland, Oregon’s Rum Club combines two types of ru...
Thursday, 15 December 2011
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Photo by Stuart Mullenberg
Spiced Pear Daiquiri
Cocktail consultant Todd Appel likes to incorporate seasonal produce into his ...
Tuesday, 13 December 2011
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Photo by Stuart Mullenberg
El Nacional
Seattle bartender Casey Robison matches the earthy richness of mezcal with the flavors ...
Thursday, 01 December 2011
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Photo by Stuart Mullenberg
Aguamiel
Ryan Fitzgerald developed this drink using two ingredients that have a special affinity fo...
Thursday, 01 December 2011
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Photo by Stuart Mullenberg
Blackforest Cider
Grapefruit juice acts as a counterpoint in this otherwise sweet grog, made with ...
Thursday, 01 December 2011
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Photo by Stuart Mullenberg
Spiced Pear Punch
Ginger and pears are a classic wintry duo, and here they become the base for a de...
Thursday, 01 December 2011
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The Champ
Bourbon and mint welcome applejack and lemon juice into the fold in this Julep-inspired cocktail from Karin Stan...
Monday, 07 November 2011
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Photo by Sheri Giblin
Rittenhouse Wassail Punch
Wassail is a deeply rooted tradition in the Midwest and a popular regional sta...
Friday, 04 November 2011
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Red Delicious
This ruby-hued cocktail showcases a trio of apple deliciousness—fresh apple cider, apple brandy and a Fre...
Monday, 17 October 2011
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Photo by Tim Turner
Cozy Pomegranate Cider
Combine mulled wine with a spiced cider and you’ll get this soothing combo sure t...
Monday, 17 October 2011
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Photo by Sheri Giblin
Eva Péron
You won’t find many cities with as strong an affinity for Fernet-Branca as San Francisco. ...
Monday, 17 October 2011
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Rooibos Tea Punch
Aged rum, falernum and a tropical rooibos tea syrup all work together simultaneously to ...
Monday, 17 October 2011
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Photo credit: Doug Keith
Long Snake Moan
Philadelphia’s Franklin Mortgage & Investment Company bartender Mike “Juice” T...
Monday, 17 October 2011
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You Can RUM But You Can't CHAI
This rum Old Fashioned was inspired by the frosty temperatures that drive ...
Monday, 17 October 2011
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Dolce Finale
“Barolo chinato has a sophisticated sweet edge,” says New York City bartender Meaghan Dor...
Monday, 17 October 2011
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Cota No. 2
Erik Ellestad revived the Prohibition-era Cota Cocktail by replacing the now-defunct vermouth-l...
Monday, 17 October 2011
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Principe di Piemonte Cocktail
Based on the Pendennis Club cocktail, this drink takes its Italian twist bot...
Monday, 17 October 2011
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Fort Point
Named for the old fort under the Golden Gate Bridge, this is a delicious combo of rye whiskey, ...
Monday, 17 October 2011
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Mescao
“I wanted to craft a cocktail that was approachable for all types of mezcal drinkers,” says bartender Eric John...
Monday, 17 October 2011
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Photo by Stuart Mullenberg
Kentucky Cardinal Punch
This punch from Kentucky bartender Kyle Higgins gets a strong fruity backbo...
Friday, 16 September 2011
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Photo by Stuart Mullenberg
Miel Picante Punch
This warm party punch from Manhattan bartender Jane Danger packs some added heat...
Friday, 16 September 2011
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Photo by Stuart Mullenberg
Red Hook
A relative of the Manhattan and Brooklyn cocktails, this rye-forward sipper finds its swee...
Wednesday, 31 August 2011
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Photo by Stuart Mullenberg
Artemis Flower
Named after the goddess of the hunt, this herbal, spiked twist on classic strawberry...
Tuesday, 23 August 2011
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Photo by Stuart Mullenberg
Tequila and Sage Smash
Unlike most drinks that rely on very precise measurements, “a smash lets y...
Tuesday, 23 August 2011
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Francis the Mule
This cocktail puts coffee in a great supporting role, bolstering and balancing the other ...
Tuesday, 23 August 2011
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Photo by Craig Wagner/Studio 3
The Beccaccino
It makes sense that the city that spawned the specialty coffee mo...
Tuesday, 23 August 2011
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Missionary's (Repo)sition
This delicious recipe proves how versatile wine can be as a cocktail ingredient. 2 oz. reposado te...
Monday, 15 August 2011
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Toh-may-toe, Toh-mah-toe
Herby Chartreuse and peppery blanco tequila combine with muddled cherry tomatoes and fresh lime ...
Wednesday, 10 August 2011
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The Michedore
1 1/2 oz. añejo tequila 1/2 oz. fresh lime juice 1/4 oz. agave syrup Dash spice mix (see below) 1 small he...
Wednesday, 10 August 2011
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Off the Vine Daiquiri
Cherry tomatoes, red grapes and white rum meet in this market-fresh version of the classic Daiquiri...
Wednesday, 10 August 2011
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Tenuous Summer
A frozen Campari-grapefruit granita adds a frosty pop of flavor in this icy riff on the classic Negroni.
...
Wednesday, 10 August 2011
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Summer Fling
San Francisco bartender Carlos Yturria captures the summer garden in a glass with notes of ripe tomato, basil and a cuc...
Monday, 08 August 2011
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Gorgeous Gus
Joy Richard of Franklin Southie in Boston takes Irish whiskey in a tropical direction in this drink rich wit...
Monday, 08 August 2011
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Starkle Starkle
A splash of Prosecco offers an effervescent twist on the classic Negroni.
1 1/2 oz. gin 1 oz. swee...
Monday, 08 August 2011
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La Prima
With a few dashes of Barolo chinato and by using dry vermouth instead of sweet, bartender Douglas Derrick has cr...
Monday, 08 August 2011
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Hummingbird
A splash of floral St. Germain and a glassful of crushed ice lighten up the deliciously assertive combo of gin,...
Monday, 08 August 2011
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Rhubarb Negroni
A rhubarb-based Italian amaro replaces the traditional Campari in this riff on the classic Negroni.
...
Monday, 08 August 2011
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Ruby Tuesday
Named in honor of the Rolling Stones song, this cocktail contrasts bold rye whiskey and herbal Bénédictin...
Thursday, 04 August 2011
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Cherry Mint Julep
When cherries are in season, they add the perfect summer flavor to an already-delicious classic.
...
Thursday, 04 August 2011
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The Tom Nichol
Named in honor of Tanqueray's Master Distiller, Thomas Nichol, this crisp cocktail uses fresh citrus juices ...
Thursday, 28 July 2011
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La Valentina
This refreshing beer cocktail from Death + Co. bar manager Thomas Waugh is at once sweet and tart with a lit...
Thursday, 28 July 2011
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Shandy Gaff
The classic Shandy finds a refreshing match with an equal mix of light and floral Trumer Pils and peppery Fen...
Thursday, 28 July 2011
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Courtesy Jasper's Corner Tap & Kitchen
Weissen Sour
Orange- and coriander-scented white (or wit) beer meets a dose of bou...
Wednesday, 27 July 2011
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Sour Grapes
Pucker up to this beer cocktail that marries a Belgian sour ale to Madeira and a splash of maraschino liqueur...
Wednesday, 27 July 2011
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Photo by Alex Gregg
Bitter Roots
A hoppy IPA meets its spirited match in this beer cocktail with herbal Cynar, rich Jamaican r...
Wednesday, 27 July 2011
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Radler
Fresh pineapple, ginger and aquavit spice up this summery beer cocktail.
6 oz. Blanche de Bruxelles, or oth...
Friday, 24 June 2011
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Dagny Taggart
Named for the fictional heroine in Ayn Rand’s Atlas Shrugged, this cocktail combines Scotch, aperol and two Ital...
Thursday, 16 June 2011
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Photo by Stuart Mullenberg
Father's Day Cocktails
Want to show Dad some extra appreciation this Father’s Day? Make hi...
Tuesday, 14 June 2011
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Photo by Stuart Mullenberg
Red Pepper Daisy
John Lermayer amps up the iconic pairing of reposado tequila and lime juice with ...
Monday, 13 June 2011
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Trinidadian Punch
Looking for a delicious year-round punch? This tiki-inspired recipe is your answer.
2 oz. 10 Cane rum ...
Thursday, 09 June 2011