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Photo by Darren Edwards
The Kentucky Pilgrim
Gather some friends and give thanks for this fruit- and spice-infused cocktail—it ...
Friday, 02 November 2012
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Spice Rum Daisy
Homemade spiced rum takes the driver’s seat in this wintry cocktail.
2 oz. homemade spiced rum (see our Nov/De...
Thursday, 18 October 2012
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Photo by Cyle Suesz
Reforma Blanco tequila and pear brandy combine with fresh lemon juice, ginger and honey for a cocktail you...
Tuesday, 16 October 2012
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Figgy Pudding
Winter's the season for layers, and Nashville bartender Jane Lopes, beverage director at The Catbird Seat, piles on the r...
Tuesday, 16 October 2012
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Ebony Wood
A holiday-spiced persimmon pudding gives a seasonal dimension to this modified Dark and Stormy from Chicago bartender Lynn H...
Tuesday, 16 October 2012
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Solera Sour
Miami bartender Martin Calero warms up the season with a classic brandy sour.
1 1/2 oz. brandy
3/4 oz. simple syrup...
Tuesday, 16 October 2012
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Lankershim Fizz
Rich Pedro Ximenez Sherry adds a nutty, sweet layer of wintry nuance to this gin-spiked fizz.
1 1/2 o...
Tuesday, 16 October 2012
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Bitter End
Campari and orange are a favorite wintertime combo, and this cocktail ups the ante with a homemade burnt orange and pepperco...
Tuesday, 16 October 2012
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Apple Spiced Martini
“I love the idea of enjoying an apple when they’re at their best,” says chef Marcus Samuelsson about this...
Tuesday, 16 October 2012
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Winter Sour
Campari, Meyer lemon and fresh rosemary combine into this warming aperitif.
1 oz. Campari
1 1/2 oz. fresh Meyer l...
Tuesday, 16 October 2012
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Winter G&T
A cold-weather riff on a summertime classic, this Collins combines a favorite wintertime fruit with warming seasonal spice...
Tuesday, 16 October 2012
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Photo by James Boyce
Maple-Cranberry Bourbon Smashed Fresh cranberries take the foreground in this batched wintry smash.
3/4 ...
Tuesday, 16 October 2012
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Aged to Perfection Aged vinegar adds an unexpected pop of flavor to this fresh fig and Cognac cocktail.
1 1/2 oz. VSOP Cogn...
Tuesday, 16 October 2012
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Photo by Ree Drummond
Whiskey Maple Cream Sauce
Pecan pie, cinnamon rolls, chocolate cake … there’s no limi...
Tuesday, 16 October 2012
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Peppermelon
Honey makes a fantastic cocktail ingredient, especially in flavored syrups. This recipe combines honey with black pe...
Monday, 10 September 2012
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Photo by Studio Atticus
Tom Terrific
Fresh citrus and a splash of hoppy IPA brighten up this Old Tom sipper.
&nbs...
Monday, 06 August 2012
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Photo by Doug Keith
Pirate Slave
One sip and you’ll be a slave to this cane syrup-sweetened mix of rhum agricole, Punt e Mes ...
Saturday, 04 August 2012
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Photo by Luna Design
Brooklyn Shandy
This fall-flavored cocktail fuses a double dose of apple with a white ale for a sublime au...
Saturday, 04 August 2012
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Photo by Kris Misevski
Room with a View
Bartender Travis Owens uses a locally produced gin and clove-infused syrup ...
Saturday, 04 August 2012
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Macoupin Morning
Portugal’s fortified Madeira proves a nice match for aged tequila and passionfruit in this dynamic drink.
...
Wednesday, 01 August 2012
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Cucumber Vermouth
DIY dry vermouth gets a refreshing, vegetal makeover with this cucumber-infused formula from Portland, Ore. bartend...
Wednesday, 01 August 2012
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Photo courtesy One-Eyed Gypsy
Berry Delicious
Want to make the most of berry season? Here are 10 cocktails that showcase...
Tuesday, 24 July 2012
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Enchanted Dry Daiquiri
Basil syrup adds a refreshing herbal undertone to this citrus- and Falernum-splashed Daiquiri....
Tuesday, 17 July 2012
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Dry & Spicy Daiquiri
Fresh watermelon and a dried Thai chile create a spicy-cool combo is this summery Daiquiri adapt...
Tuesday, 17 July 2012
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Photo by Emily Baker
Leya
This summery cocktail offers a delicious take on tiki.
1 1/2 oz. cachaça
3/4 oz. ...
Monday, 11 June 2012
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Riffle Collins
Riffle NW’s namesake Collins adds in fresh celery juice and a pinch of salt for a subtle, savory kick.
1 1/2...
Monday, 11 June 2012
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Photo by John Valls
Pepper Smash #2
A smash typically foregoes a formal recipe, and this version combining aquavit, m...
Monday, 11 June 2012
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Freshman Daiquiri
For his riff on the classic Daiquiri, Manhattan bartender Theo Lieberman adds in a few additional tiki elements....
Thursday, 07 June 2012
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Photo by Jacqueline Segura
Brooklynite
A little-known Daiquiri adaptation listed in both the Bartender's Guide by Tra...
Monday, 04 June 2012
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Photo by Stuart Mullenberg
Barbadian Gin Punch Swizzle
2 oz. genever
2 oz. coconut water
½ oz. fresh lime juice
½ ...
Friday, 01 June 2012
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Barbadian Gin Punch
1 750-ml. bottle genever
3 cups fresh or unsweetened coconut water
¾ cup fresh lime juice (the...
Friday, 01 June 2012
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Daiquiri Rebelde
2 oz. dry white rum
1/2 oz. fresh lime
1/2 oz. simple syrup (1:1 raw sugar to water)
2-3 fresh mint lea...
Thursday, 31 May 2012
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Anvil Daiquiri
Houston knows heat. And come July when temperatures can reach well into the triple digits, locals in the know head to...
Thursday, 31 May 2012
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Jennifer May © 2012
Cantaloupe and Campari Pops
The folks at People’s Pops in Brooklyn know all there is to kn...
Wednesday, 30 May 2012
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Photo by Stuart Mullenberg
Amaretto Sour
Portland bartender Jeffrey Morgenthaler puts a delicious twis...
Tuesday, 29 May 2012
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Strawberry Shrub Collins
In the July/August 2012 issue, we featured Phoebe Esmon’s Cognac- and strawberry shrub–dosed C...
Friday, 25 May 2012
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Strawberry Shrub Swizzle
A tangy vinegar base makes shrubs (aka fruity vinegar syrups) irreplaceable in cocktails that call...
Friday, 25 May 2012
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Frozen Ginger Julep
This is the one instance when it’s okay to use the words julep and blender in the same sentence. Blasphemy neve...
Thursday, 24 May 2012
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Screaming Greenie
This frosty, spiked slushie from New York City’s The Tippler let’s you drink your greens.
2 oz. vodka
...
Thursday, 24 May 2012
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Raspado de Ciruela y Frambuesa
(Red Plum and Raspberry Shaved Ice)
Mexico-born pastry chef Fany Gerson, author...
Thursday, 24 May 2012
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Put the Lime in the Coconut
Lime zest cuts through the rich, thick coconut cream for a bright yet milky shaved ice ...
Thursday, 24 May 2012
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Mexican Velvet
The smoky spice of tequila and mezcal have a special affinity for pineapple; in this drink, the richness and smoke ar...
Thursday, 24 May 2012
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Ancestral Spirits
Blueberry preserves add the sweet taste of summer to this bold bourbon cocktail.
1½ oz. bourbon
½ oz. G...
Thursday, 24 May 2012
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Basil Collins
Honey syrup and garden-fresh basil offer an additional layer of summery refreshment in the already cooling ...
Wednesday, 23 May 2012
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Silver Raspberry Collins
A handful of fresh berries and a splash of lemon juice highlight the fresh fruit and rose-petal nu...
Wednesday, 23 May 2012
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Photo courtesy One-Eyed Gypsy
Bourbon St.
Bourbon and fresh strawberries are a match made in cocktail heaven, and the ginger a...
Wednesday, 23 May 2012
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Huatulco Wit
This summery cocktail combines a taste of tiki with another one of the season’s favorite refreshers—beer.
...
Tuesday, 22 May 2012
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Jalisco Maid
Combining fresh mint and cucumbers with citrus, a generous pour of tequila and a pinch of salt, this cocktail offers a ...
Tuesday, 22 May 2012
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Photo by Cory Ryan
Lindsey's Lament
There’s nothing to bemoan about this potent mix of bourbon, Becherovka and maple syru...
Tuesday, 22 May 2012
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Photo by Cory Ryan
Joe Buck
A splash of homemade Dijon syrup adds a tangy kick to this gingery cocktail from Austin’s Mid...
Tuesday, 22 May 2012
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