HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Burnt Orange-Peppercorn Syrup Caramelized orange zest, allspice and peppercorns form the base of this syrup that flav...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg By Any Other Name Though this cocktail isn't on the menu at the Bellagio's Fontana Bar, longt...

HOME | RECIPES | ALCOHOL-FREE RECIPES Photo by Leo Gong Caffe Shakerato Con Cioccolato Iced coffee and espresso drinks make perfect summertime coolers. This one, crea...

HOME | RECIPES | COCKTAIL RECIPES Photo by Sheri Giblin California Bubble Bath Faced with the sheer abundance of fresh produce grown year-round in Southern Cali...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Jennifer May © 2012 Cantaloupe and Campari Pops The folks at People’s Pops in Brooklyn know all there is to kn...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Cardamom Syrup Liven up cocktails like the Moroccan Night with a splash of cardamom spice. 2 cups granulated ...

HOME | RECIPES | COCKTAIL RECIPES Caribbean Snowflake Holidays in the tropics! This seasonal sipper combines aged rum with citrus and spice for a deliciously festive r...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Celery Syrup This celery syrup adds a subtle, savory edge to cocktails like the Kalamazoo Julep.   1 cup gra...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Center of the Galaxy Smuggler’s Cove owner Martin Cate drew inspiration for this drink from a n...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Chabela Cortez “For me, this is the drink of choice in my near-native Tucson, when the days are to...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Chamomile Syrup Sunny chamomile adds a soft tea-like quality to cocktails like the Tom Nichol and Three Times th...

HOME | RECIPES | COCKTAIL RECIPES Champagne Whiskey Punch Joy Richard originally made this punch for a summertime meeting of LUPEC (Ladies United for the Preservation o...

HOME | IN THE MAGAZINE | BACK ISSUES | JULY/AUGUST 2011   In Her Own Hands Jennifer Colliau’s handcrafted syrups are beloved by West Coast bartenders, a...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Charentes Shrub This recipe won the 2011 Imbibe Cover Cocktail Contest. It shows how you can creativ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Stuart Mullenberg Cheater Tin Julep Mint is synonymous with summertime, and this cooling cocktail combines garden-fre...

HOME | RECIPES | COCKTAIL RECIPES Cherry Fizz Like an Italian cream soda for grownups, this fun fizzer combines a host of flavors into four different servings. 4 o...

HOME | RECIPES | COCKTAIL RECIPES       Cherry Mint Julep When cherries are in season, they add the perfect summer flavor to an already-delicious classic. ...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Cherry Syrup Fresh cherry season goes by in a flash, but thankfully this syrup only relies on the juice, which is rea...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Chocolate Syrup A soda fountain favorite, mix this chocolate syrup in a classic egg cream or old-school phosphate. ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Brian Hagiwara Chris McMillian’s Mint Julep This refreshing porch cooler offers up a tasty trifecta of southern f...

HOME | RECIPES | COCKTAIL RECIPES Churchill Downs The Mint Julep may be the official drink of the Kentucky Derby, but if you're looking to break from tradition...

HOME | RECIPES | COCKTAIL RECIPES Cinnamon-Fig Sidecar Bridget Albert finds cocktail harmony in this delicious spiced sipper. 1 Black Mission fig 1 1/2 oz. fresh sour ...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Cinnamon Syrup Add a splash of sweet heat to cocktails like the Boukman Daiquiri and The Cinnsation with this simple ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Katie Burnett Classic Daiquiri You can't get much easier than a classic Daiquiri, and yet it remains one of the most de...

HOME | RECIPES | COCKTAIL RECIPES Cleveland Rose Cleveland bartender Hilary Tennaro dreamed up this flavor-packed cocktail named after her hometown.   1¼ oz. gin ...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Clove Syrup Teeny cloves pack a lot of flavor when infused into a fizzy Sparkling Pear Float or cup of hot tea. 1 ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Katie Burnett Clover Club This enduring classic is so beloved, it even has a bar in Brooklyn, New York, named after it...

HOME | RECIPES | COCKTAIL RECIPES   Comfort Coffee Since Felicia’s Atomic Lounge opened in 2004 next door to the original Gimme! Coffee roastery in Ithaca, N.Y.,...

HOME | RECIPES | COCKTAIL RECIPES Cool Evening Breeze   2 oz. Tuaca 1/2 oz. fresh-squeezed  lemon juice 1/2 oz. clover honey syrup 3 oz. pressed apple  juice Sod...

HOME | RECIPES | COCKTAIL RECIPES Corzo Holly 1 1/2 oz. Corzo reposado tequila 3/4 oz. fresh lime juice 1 oz. simple syrup (1:1) 3 fresh strawberries, quartere...

HOME | RECIPES | COCKTAIL RECIPES     Cradle of Life Combining two types of rum, fresh citrus and a flaming garnish, this scorpion bowl-inspired cocktail from ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Michael Cogliantry Crooklyn Flip At Brooklyn’s Bar Celona, bar manager Clif Travers makes this smooth, rich cocktail...

HOME | RECIPES | COCKTAIL RECIPES   Crown The Victor "What started out as a dare from the Acacia chef/owner to make a cocktail with dill has turned into a f...

HOME | RECIPES | COCKTAIL RECIPES Cucumber Cooler This contemporary twist on a classic Gin & Tonic is cool as a cucumber.   1 1/2 oz. gin 1/2 oz. Aperol ...

HOME | RECIPES | COCKTAIL RECIPES Cucumber Vermouth DIY dry vermouth gets a refreshing, vegetal makeover with this cucumber-infused formula from Portland, Ore. bartend...

HOME | RECIPES | COCKTAIL RECIPES Photo Courtesy 320 Main Daiquiri No. 3 First created by Constantino Ribalaigua Vert in Cuba, this variation on the classic Da...

HOME | RECIPES | COCKTAIL RECIPES Daiquiri Rebelde   2 oz. dry white rum 1/2 oz. fresh lime 1/2 oz. simple syrup (1:1 raw sugar to water) 2-3 fresh mint lea...

HOME | RECIPES | COCKTAIL RECIPES Daisy This is a cocktail that's undergone a lot of tweaking over the years. The essential DNA of the Daisy involves adding a little so...

HOME | RECIPES | COCKTAIL RECIPES Photo by Marissa Evans Dark Horse 2013 Imbibe 75 featured flavor plum gets a spirited spritz in this highball from Brooklyn’s...

HOME | RECIPES | COCKTAIL RECIPES Davy Jones’ Locker Bartending might not be close to a pirate’s life, but a bottle of rum was inspiration enough for Clove...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Demerara Syrup (or Turbinado Syrup) The same proportions as basic simple syrup (1:1), this syrup swaps in golden-hue...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Dijon Syrup While it may sound better suited to a brat than a cocktail shaker, this mustard- and sweet paprika-infused sy...

HOME | RECIPES | COCKTAIL RECIPES Don Gorgon This sprightly refresher combines Brazil’s most popular spirit with an Italian aperitif, fresh citrus and a splash of ...

HOME | RECIPES | FOOD, MIXERS & GARNISH RECIPES Donn’s Mix Syrup Who’s Donn? Only one of the most important figures of tropical cocktail culture, and the man behind ...

HOME | RECIPES | COCKTAIL RECIPES Photo by Martim Smith-Mattsson Doppelganger You’ll do a double take over this tasty combo of genever, fruit juices and sugarc...

HOME | RECIPES | COCKTAIL RECIPES Dot This once-forgotten gin classic comes from the UK Bartender’s Guild 1931 tome, the Café Royal Cocktail Book.   2 oz. gin 1...

HOME | RECIPES | COCKTAIL RECIPES Dragon Ahumado This cocktail is paired with Eggplant Fritters with Spicy Chickpea Relish and Yogurt Sauce by chef Susan Spicer for t...

HOME | RECIPES | COCKTAIL RECIPES   Dry & Spicy Daiquiri Fresh watermelon and a dried Thai chile create a spicy-cool combo is this summery Daiquiri adapt...

HOME | RECIPES | COCKTAIL RECIPES East Aspen Heights An herb-infused simple syrup amplifies the herbaceousness of gin and Chartreuse in this berry- and pear-studd...

HOME | RECIPES | COCKTAIL RECIPES Ebony Wood A holiday-spiced persimmon pudding gives a seasonal dimension to this modified Dark and Stormy from Chicago bartender Lynn H...