Articles By Hannah Wallace

When she's not drinking Cameron Giovanni Pinot Noir, Hannah Wallace is a Portland-based journalist who writes about food politics, agriculture, integrative medicine, green buildings, and travel. She writes for the New York Times, Vogue, Dwell, Portland Monthly, Travel + Leisure, and Bon Appétit and her articles and book reviews have appeared in O: the Oprah Magazine, the Washington Post, Imbibe, T: Style, Monocle, and Salon. She is a contributing writer at CivilEats.com.