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2 oz. smoked vodka (again, mesquite or hickory chips)
2 oz. lemonade
2 oz. iced tea
2 dashes Fee Bros lemon bitters Ice Tools: Boston shaker with pint-glass cup, strainer Glass: double old fashioned
Add ingredients to a shaker, shake vigorously and strain into an ice-filled glass.
Lance Mayhew, Portland, Oregon
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Check out the March/April 2009 for more recipes using smoke.
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