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COCKTAILS & SPIRITS
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Bar Blueprint  

The making of ABV, our 2015 Bar of the Year.

 

 

 

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Perfect Day

Our 2015 Bartender of the Year, Derek Brown, takes us to his favorite spots in DC.

 

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Spice Trade

The comforting spark of cinnamon heats up winter cocktails.

 

 

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Diamonds and Rust

Learning to Love the Rusty Nail.

 

 

 

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BEER
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Going Grape

Brewers borrow from wine’s playbook to create deliciously novel beers.

 

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The C Word

What does "craft" mean in the beer world anymore?

 

 

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5 to Try

Berliner weisses you should be drinking in 2015.

 

 

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A Word to the Wise

2015 Imbiber 75er Christian Debenedetti on how to build a brewery.

 

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WINE
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Under the Radar

The man behind our 2015 Wine Bar of the Year shares his top wine picks of the moment.

 

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Red Hot

5 reasons to drink German and Austrian reds right now.


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Sign, Sealed, Delivered

Mail-order wine lists that are worth the wait.


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Q&A With Aaron Ayscough

The Paris wine blogger and 2015 Imbibe 75er talk about his view of the local drinking culture, and where you’ll find him unwinding after a long day in the city.

 

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COFFEE, tea & other alcohol-free
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Force of Nature

Todd Carmichael takes coffee—and himself—to extremes.

 
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Label Lingo

Organic, shade-grown, direct-trade? What it all means for your brew.


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Keep It Simple

Your ultimate simple-syrups cheat sheet.

 

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Juice Power

Bartender turned juice maven (and 2015 Imbibe 75er) Lindsay Nader’s top tips for juicing perfection.  

 

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