This classic rum cocktail is refreshing and full of flavor. Be sure to use real grenadine for the best-tasting results.
1½ oz. rich white rum
1½ oz. Dolin Vermouth Blanc (Martini & Rossi or Cinzano Bianco are fine substitutes)
1 barspoon orange Curaçao or Grand Marnier
½ barspoon real grenadine
Thinly cut orange peel
Tools: barspoon, mixing glass, strainer
Garnish: maraschino cherry (optional)
Stir ingredients well with cracked ice and strain into a chilled glass. Twist a swatch of thinly cut orange peel over the top and drop in or discard. Garnish, if desired, with a cherry.