Amer Replica - Imbibe Magazine Subscribe + Save

Amer Replica

Seattle bartender Jamie Boudreau replicates the flavor of Amer Picon using a bitter Italian liqueur and essences of orange.

10 oz. Ramazzotti Amaro
7 oz. orange tincture*
2 oz. Stirring Blood Orange bitters

Combine the ingredients in a jar and shake gently to mix. The amer is ready to use right away, but its flavor will improve with age.

*For the orange tincture, infuse 1 oz. dried orange peel in 1 cup of high-proof vodka for two months, shaking daily.

Jamie Boudreau, Seattle, Washington

 

Enjoy This Article?

Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox.

Send this to a friend